MAIN DISHES

SEA FOOD DISHES

23. GRILLED KING PRAWNS........................................................................ £13.50
Marinated king prawns in extra virgin olive oil, fresh lemon
juice, a touch of garlic, charcoal grille, served with rice or vegetable.

24. GRILLED SEABASS.................................................................................. £13.50
Served with mixed vegetables and chips or rice and salad.

25. GRILLED SALMON.................................................................................. £12.50
Served with fresh salad, rice or mixed vegetable.


26. SEA BREAM............................................................................................. £12.50
Served with chips or mixed vegetable

MEAT DISHES


27. CHELOW KEBAB-E-KUBEDEH................................................…..……. £8.50
Two skewers of fine mince lamb, charcoal grilled, served
with saffron steamed basmati rice and grilled tomato.(SHAMMI KEBAB)

28. LAMB CHOP ........................................................................…....….…. £12.50
Served with rice or roast potatoes


29. CHELOW KEBAB-E-BARG...................................................……..……. £12.50
Skewer of lamb fillet, charcoal grilled, served with saffron
steamed basmati rice and grilled tomato.

30. MAKHSUS…………......................……. £14.50
Skewer of lamb fillet and skewer of fine minced lamb,
CharcoalGrilld, served with saffron steamed basmati rice and grilled tomato.


31. CHELOW KEBAB-E-CHENJEH..............................................…………. £12.50
Marinated diced fillet of  lamb, charcoal grilled, served
saffron steamed basmati rice and grelled tomato.(TEKKA KEBAB)


32. SULTANI………..................……. £14.50
Marinated diced fillet and skewer of fine minced lamb,
Charcoal grilled served with saffron steamed basmati rice and grilled tomato.


33. Mixed grill………………………………………………......................….…. £12.50
Skewer of lamb chop and skewer of fine mince lamb, skewer
of diced chicken breast, skewer of whole poussin in portions,
tomato, all charcoal grilled, served  with saffron steamed
basmati rice. £12.50 PER PERSON,MINIMUM TWO PEOPLE.


34. GHORMEH SABZI.................................................................................. £ 8.95
Stewed diced lamb cooked with fresh herbs, red kidney beans
and dry lime served with saffron steamed basmati rice.


35.GHEMEH BADEMJAN………………………………..............................… £8.95
Stewed finely diced lamb cooked with aubergines, split peas,
tomatoes, dry lime and served with saffron steamed basmati
rice.

36.GHORMEH BAMIEH............................................................................... £8.95
Stewed diced lamb cooked with herb, okra, a touch of garlic
served with saffrom steamed basmati rice.


37. GHORMEH KOFTA................................................................................ £8.95
Stewed minced lamb cooked with tomato, onion, chick peace
Served with saffron basmati rice.

38.QABULIi PALOUW................................................................................. £12.95
An Afghan traditional dish, rice cooked in lamb shank juices
, after steaming and Boiling lamb shank for three hours then mixing
with fried carrots, raisin , almond And pistachios with lamb shank
(mahicha)


39.MANTOO (with mince meat) ................................................................... £8.95
Wheat flour stuffed with minced lamb and onion Served with
yoghurt, dry mint and meat sauce.


40. MUMTAZ(KUBEDEH VA MORGH)…………........................……………...……. £12.50
Marinated diced breast of chicken and skewer of fine minced lamb
Served with saffron steamed rice or roasted potatoes.


41SPECIALITY RICE............................................................................... £12.00
A selection of the following four tradition saffron steamed
basmati rice dishes served with grilled boneless chicken.
A) Albalou palaw (rice with morello cherries).
B) Shirin palow (rice with orange peel, almonds silver, pistachio and grated carrots)
C) Zereshk palow (rice with barbarries)
D) Adas palow (rice with lentils and raisins)


42. BAQULI PALOUW ……………………………......……………...........…. £12.50
Rice steamed with dill, broad beans and served with boiled lamb shank (mahicha).

 


43. Kléftiko ................................................................................. £14.95
Large piece of tender lamb on the bone
specially seasoned and wrapped in foil with herbs
cooked in the oven and served with rice and potatoes.


44. LAMB STROGANOFF................................................................................. £12.95
A Greek style lamb fillet cooked with mushroom and creamy sauce
served with steamed Rice.

CHICKEN DISHES


45. CHICKEN KEBAB................................................................................. £9.95
Portions of marinated whole poussin, charcoal grilled, served
with saffron steamed basmati rice and grilled tomato mixed vegetable.


46. CHICKEN KEBAB (no bone)…............................................................ £9.95
Marinated diced boneless chicken  breast of chicken, charcoal
Grilled, served with saffron steamed basmati rice or mixed vegetable.


47. GHORMEH MORGH........................................................................... £8.50
Charbroil boiled chicken with potatoes coated with spicy
Indian sauce, served with saffron rice.


48. FESENJAN( MORGH).......................................................................... £9.00
Stew made from chicken ,pomegranate juice and ground walnuts
served with saffron rice.


49. CHICKEN LIVER.......................................................................... £6.50
Try our spicy chicken liver tasty with fresh bread or you can ask for rice.


VEGETARIAN DISHES


50. ASHAK..................................................................................................£8.50
Wheat flour stuffed with leek and chick peas, served
with yoghurt and dry mint.


51. KHORESH-E-GHORMEH SABZI……...................……..…...…………£7.95
Fresh herbs cooked with red kidney beans and dry
Lime, served with saffron basmati rice.


52. KHORESH-E-GHORMEH BAMIEH....................................................£7.95
Fresh herbs cooked with okra and a touch of garlic,
Served with saffron steamed basmati rice.


53. DOLMEEH BARGE-MO..................................................................... £8.50
Steam cooked vine leaves stuffed with fresh herbs, raisin and rice.